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Valpolicella DOC

This is the young, immediate red wine that sums up the authentic soul of the land in which it is born: Valpolicella.

GRAPES

Corvina, Corvinone and Rondinella.

TYPE OF WINE

Dry red wine.

PRODUCTION AREA

Valpolicella Classica.

TASTING NOTES

COLOUR

Ruby red, with purplish nuances.

NOSE

A medley of red fruits, vinous and spicy.

PALATE

Dry, warm, medium-bodied, velvety and with well-balanced tannins.

FOOD PAIRINGS

Pasta dishes, meats and mature cheeses.

SERVING TEMPERATURE

14° - 15° C

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